Organic Chocolate Chip Oat Cup

Organic Chocolate Chip Oat Cup
Simple & Delicious

Organic Chocolate Chip Oat Cup

Pack your energy to go with WOODSTOCK’s all new oat cups! Our organic oats are available in a variety of unique and delicious flavors, and are made with gluten-free oats and ancient grains. Delicious overnight or instant, these oats can be enjoyed as is or topped with a combination of your favorite WOODSTOCK nuts, seeds, and fruit. Organic Chocolate Chip Oat Cup is our "power" cup with 11g of plant based hemp protein.
UPC Code: 4256301787
Ingredients: Organic certified gluten free oats, organic cane sugar, organic protein blend (organic pea protein, organic flax seed protein, organic chia protein), organic hemp seeds, organic semi-sweet chocolate chips (organic cane sugar, organic chocolate liquor, organic cocoa butter, soy lecithin, organic vanilla extract), organic cocoa powder, soluble corn fiber.
Percentages listed are percentage of daily value. Values listed are amounts per serving. Not a significant source of Cholesterol and Dietary Fiber.
  • Serving Size: 1 pack (50g)
  • Calories: 200
  • Fat Cal: 0%
  • Total Fat: 6 (6%)
  • Sat. Fat: 1g (5%)
  • Trans Fat: 0g
  • Cholesterol: 0mg (0%)
  • Sodium: 2
  • Total Carb: 30g (11%)
  • Dietary Fiber: 4g (14%)
  • Sugars: 8g
  • Protein: 11g
  • Vitamin A: 0
  • Vitamin C: 0
  • Calcium: 2
  • Iron: 20
NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.
Dark Chocolate Protein Granola

Dark Chocolate Protein Granola

Serves 8-10 Servings
TIME25 min


2 ½ cups WOODSTOCK Organic Irish Style Oats

½ cup WOODSTOCK Thick Sliced Almond

1 serving (34g) Nutiva Organic Plant Protein Superfood30 Chocolate

¼ cup Unsweetened Cocoa Powder

2 Tbsp Pure Maple Syrup

2 Tbsp WOODSTOCK Organic Brown Sugar

½ cup+ 2 Tbsp. Harvest Bay Organic Unrefined Coconut Oil

¼ tsp Fine Ground Salt

¼ tsp Ground Cinnamon

¾ cup Enjoy Life Foods Mini Chocolate Chips

½ tsp Coarse Kosher Salt


Printer Image Print Recipe
  1. Preheat oven to 300* Fahrenheit
  2. In a mixing bowl, whisk together protein powder, cocoa powder, maple syrup, brown sugar, coconut oil, fine salt, and cinnamon.
  3. Using a rubber spatula, mix in the oats and almond slices.
  4. Pour the mixture onto the lined baking sheet and spread out to about a 1-inch thickness. Use the rubber spatula to make sure the top is smooth and the edges of the mixture are tight. Any stray oats will cook more quickly than the rest of the tray.
  5. Bake for about 40 minutes. Remove from the oven and sprinkle the coarse salt and chocolate chips over the top. Place back in the oven and bake for another 3-5 minutes, removing just before the chocolate chips melt.
  6. Let the granola cool for at least 20 minutes before breaking into chunks. Store in an air tight container for up to 2 weeks.