GOOD COOKIN / Lunch Barbecue Cauliflower Pizza LEVEL Easy TIME 25 min SERVINGS 4 Print Recipe INGREDIENTS 1 medium head cauliflower, cut into florets ¾ cup WoodstockⓇ Organic Hickory Barbecue Sauce, divided 1 tablespoon preferred vegetable oil 1 pound prepared pizza dough ½ cup very thinly sliced red onion 1 cup shredded mozzarella (4oz) 1 jalapeño, thinly sliced DIRECTIONS 1. Preheat oven to 450℉. 2. On a large baking sheet toss cauliflower with ½ cup barbecue sauce and oil. Spread out in a single layer and roast until browned and tender, about 20 minutes. 3. On a lightly-floured countertop, roll and stretch pizza dough into a 14” round. Transfer to a large baking sheet or cookie sheet. Top with remaining ¼ cup barbecue sauce, cauliflower, onion, mozzarella, and jalapeño. 4. Bake until well-browned and cheese is melted, 15-20 minutes.